Ingredients:
4 pork chops (about 20 ounces)
1 tsp garlic salt
5 Tbs chipotle raspberry sauce (Archer Farms)
1 cup raspberries
Cooking Instructions:
Sprinkle pork chops with garlic salt
Place on grill and top each chop with 1 Tbs raspberry chipotle sauce
Grill on medium heat 3-4 minutes
Turn over and put another Tbs of sauce on top
Grill another 3-4 minutes or until done
In small bowl, combine 1 Tbs sauce and raspberries - serve over cooked pork chops
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